What We Do
Our clients span the globe; here’s what they’re saying.
Bill DiMento, Corporate Director of Sustainability, High Liner Foods
Alejandro Anganuzzi, Global Tuna Coordinator, Food and Agriculture Organization of the United Nations
Stephanie Bradley, Manager of Fishery Improvement Projects, WWF US
Greg Jeffers, Director of Seafood Procurement, Gorton’s
Kazuhito Fukuda, Deputy Director of Sales, Hokkaido Federation of Fishermen’s Cooperative
Tim Fitzgerald, Director, Impact, Environmental Defense Fund